the Riviera Room/Pompeii

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May 2010 Wine Dinner

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Excellence in Dining Defined®

The following is a list of some of the specialty ravioli we offer from time to time:

Lobster Ravioli     $28
      A mixture of Lobster meat, cream and cheese finished with a corn & red pepper cream sauce

Spinach & Ricotta Ravioli     $14
       Spinach and ricotta cheese filling finished with a light fresh tomato & olive oil sauce

Grilled Chicken & 4 Cheese Ravioli     $24
       Grilled Chicken blended with Parmesan, Romano, Provolone and Asiago finished with cream sauce

Chicken Alfredo Ravioli     $24
     
Chicken blended with Parmesan cream sauce and finished with olive oil and fresh tomato bits

Or enjoy one these features you might find being offered:

Swordfish w/Lemon-caper butter    $28
      
Swordfish baked w/olive oil, butter, white wine and capers

Stuffed Tilapia Florentine     $24
      
Tilapia stuffed with spinach & herbs baked and topped w/creamed Shrimp sauce

Halibut Lido    $28
       Halibut lightly seasoned and baked, topped w/Asparagus and garlic Shrimp

Grilled Pork Loin    $20
      Pork Loin grilled and finished w/Balsamic glaze on Risotto

Duck Breast with Plum sauce    $24
     Duck breast seared and finished w/fresh Plum sauce on rice


Be sure to check the evening's features for other offerings.

©2010 L & K, Inc. - prices and information subject to change

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