the Riviera Room/Pompeii

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May 2010 Wine Dinner

the Riviera Room

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Excellence in Dining Defined®

Puttanesca
Pasta Sauces
     Pasta choices: Spaghetti, Linguine, Penne

Neapolitan Sauce     $9
    
tomato, garlic, basil - fresh, light
Neapolitan w/Mushrooms or peppers     $10
    
Neapolitan sauce w/mushrooms or peppers added
Ragu     $10
    
Neapolitan meat sauce w/beef & pork
Butter or Olive oil w/Garlic     $9
    
Garlic w/Butter or Extra Virgin Olive oil
Basil Pesto     $12
    
Basil, pine nuts, olive oil & cheese tossed w/pasta
Neapolitan or White wine w/Clams     $16
    
Clams w/Neapolitan tomato sauce or White Wine & garlic sauce
Puttanesca Sauce     $11
    
Tomato, olives, anchovies & capers
Sausage, peppers & onions     $14
    
Sausage, sweet or hot w/peppers & onions in Neapolitan sauce
Vodka Sauce     $11
    
Toasted garlic, olive oil, tomato, basil & Vodka w/a touch of cream
Neapolitan w/Sausage or Mama Altobelli's Meatballs      $14
    
Enjoy sweet or hot Sausage or Mama Altobelli's Meatballs, on pasta
Primavera     $14
    
Mixture of fresh vegetables w/garlic & olive oil
Mixed Mushrooms w/garlic     $12
    
Mixture of mushrooms, white wine, broth, garlic & cheese


Pasta al Forno

Cheese Ravioli Parmagiana     $10
     Ricotta filled Ravioli in Neapolitan sauce w/cheese
*Eggplant Parmigiana     $14*
      a house specialty served w/side of pasta
Fettucine Alfredo                  $11
     Fettucine tossed w/Parmagian, cream and egg yolk
Lasagna, home-style             $11
    
Home-style Lasagna, no meat, baked
Manicotti Parmagiana            $12
    
Italian crepes stuffed w/Ricotta baked in Neapolitan sauce
Rustica Lasagna                   $12
       Meat sauce, ricotta, parmesan


All pasta dishes above come w/Mom's Salad & house-made Rosemary Olive-oil bread

White Wine Clam sauce
Lasagna
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